Walnut Aperitif - 16°

The Aperitif in walnuts is in our regions the aperitif which every farmer realized for her personal consumption. In St Jean, June 21st, walnuts are still milky and guilty in the knife. Put wallowing in the alcohol then mixed with the fortified wine them will give a flavor reminding the old Port. The more supple fortified wine refines the aperitif. 

It will be delicious in a half-melon. Aperitif to be very freshly sampled.