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A very wide choice of patés and rillettes to satisfy the tastes of each!
That you appreciez the traditional patés, or plutot patés more original as those in the cheese of rocamadour either in the Roquefort or the hot pepper of Espelette, or patés of game... You will find in this section the paté which you look for. 

Pate with duck foie gras
Pate with duck foie gras
 

Pieces of foie gras 25% min. in a pork paté. Used as first dish. Reasonable budget for a foie gras entree

Ingredients: pork, foie gras of duck (25 %), salt, pepper

 
glass jar 190 g   12.10 € TTC
( 63.68 € / Kilo)

 in stock 
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Produits complémentaires
 
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Rillettes with foie gras and saffron
glass jar 130 g
18.60 € TTC
 Available in 30 days 
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Ste Croix du Mont 2005 - Château la Grave
bottle 75 cl
8.80 € TTC
 in stock 
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Truffle Aperitif
bottle 70 cl
13.60 € TTC
 in stock 
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Whole duck foie gras truffle 3%
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