A selection of fish soups, softness, bisques. Every season has its soup: of fish in summer, broth of hen in winter... And do not forget soup of exception such as the " softness of scampis " or the " fish soup in whole fishes "!
An original onion soup which allows the beginning of light meal and gouteux.
Ingredients: broth cooked on base of juice of poultry, onion, crushed tomato, white wine, fat of goose, flour, garlic, parsley, salt, pepper.