A selection of aperitifs from the South West of France.
Aperitifs prepared with white wine or some wine liqueur . In this rubric a selection of fresh fruits flavor aperitif.
Green Apples Liqueur - 18 °
First powerful nose of green apple variety Gany Smith. Very well-balanced mouth, the report between sugar - acidity-alcohol indeed exploits the aromas. Aromatic explosion in mouth and beautiful obstinacy.No burn of alcohol but a sensation of pleasant heat.
To serve on ice cubes at the end of meal or in apéritif lengthened by fruit juice.