Version française
  General information   Enterprise Committee   Quality charter   Contact us   Links   Homepage  
Thematic Access
The Shop
Savour Baskets gift
Wine Cellar
Bio and Natural Products
Fine Grocery
Foie Gras
Savory entrees
Flats of the Soil
Sweet Delicacies
Varied apéritifs
Current
Promotions
 
Search Engine
 
Newsletter
 
 
 
 

"Small flats" simmered, simmered(plotted) for the biggest pleasure of your papillae. A good coq au vin, a stew in carrots either of the walnut of crystallized cheek of pig... One very wide selection of ready-made meal which you will just have to make warm to treat you. 

Goose and duck in St Emillon
Goose and duck in St Emillon
 

Ingredients: Pieces of goose and fat duck 285g, carrots 75g, sauce with St Emilon wine 33%, black raisins, onion, flour, garlic and seasonings.

These meats cooked together with this delicious sauce are unforgettable. Serve with some steam potatoe to enjoy the sauce even more!

 
glass jar 600 g   16.40 € TTC
( 27.33 € / Kilo)

 in stock 
Qty :    Add to Basket   
 
Produits complémentaires
 
More Info
Fricandeaux with coco beans
Bocal 400 g
7.90 € TTC
 in stock 
Add to Basket   
 
More Info
Prunes of Agen in White Wine
glass jar 39 cl
6.60 € TTC
 in stock 
Add to Basket   
 
Your basket
No product
Nos garanties
Contact us
+335 63 300 140
(non surtaxé)
from 9h to 19h
Monday to Saturday
Contact
 
News
 
Our Partners
Colissimo Suivi
Chronopost
 
© ProduitsRegionaux.fr- Produits Régionaux Gastronomiques du Sud Ouest - Conception Izianet Web Agency - Graphisme Emilie Rodriguez