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An assortment of products planned to make beautiful greedy salads. Gésiers confits, hearts of duck, stuffed neck, walnut halves...
Let make your imagination and reinvent your compound salads in everyday life. 

Crystallized hearts of duck
Crystallized hearts of duck
 

Hearts candied in the fat of duck, consume in the same way as gésiers, to add just cut and fried on a salad. Deglaze the frying pan with one vinegar of raspberry or balsamic for the seasoning of your salad. Delicious!

Ingredients: hearts of duck, fat of duck, salt.
 
Boite 200 g   4.90 € TTC
( 24.5 € / Kilo)

 in stock 
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Produits complémentaires
 
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Duck gizzards confit
glass jar 200 g
5.60 € TTC
 in stock 
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Goose aiguillette confit
box 400 g
10.90 € TTC
 in stock 
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More Info
Prieuré of Cenac Tradition 2003
Add to Basket   
 
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Stuffed neck of duck with foie gras
tin 360 g
12.90 € TTC
 in stock 
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