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With about 29 500 hectares of vineyards in production, classified in Protected designation of origin ( A.O.C) and a volume of harvest about 1,5 millions hectolitres (that is 200 million marketed bottles).

The vineyard of Bourgogne extends over 5 big regions-lighthouses of production.

From north to south: the vineyards of Chablis, the Big Inhabitant of Auxerre, Thunder, Joigny and Vézelay; the vineyards of the Night rib, High Ribs of Nights and Châtillonnais; the vineyards of the Rib of Beaune and the High Ribs of Beaune; the vineyards of the Rib Chalonnaise and the Couchois and finally, the vineyard of Mâconnais.

We let you appreciate our selection of Bourgogne.

 

Chablis First Vintage Wine - Montée de Tonnerre 2003
Chablis First Vintage Wine - Montée de Tonnerre 2003
 

Chablis Wine Appellation First Vintage Wine

Vine : 100% Chardonnay

Characteristics : Light yellow dress with beautiful gold-coloured reflections. Crystal clear and brilliant wine. Rich nose, notes of typical honey of a sunny year. Ample and round mouth, relieved by notes of cherry plum, honey and vanilla and leaving the place in finale with the typical mineral notes of this soil. In spite of the big hot season of 2003, this raw 1st Chablis Gone Up by Thunder showed a certain freshness at the end of mouth, where from his length.

Culinary Agreements : to consume with delicacies, burned out fishes, shells St Jacques.

 
bottle 75 cl   27.50 € TTC
( 36.67 € / Litre)

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Whole goose foie gras
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